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Green Tea Drinkers Show Lower Cancer Risk

Older women who regularly drink green tea may have slightly lower risks of colon, stomach and throat cancers than women who make no time for tea, a large study suggests. Researchers found that of more than 69,000 Chinese women followed for a decade, those who drank green tea at least three times a week were 14 percent less likely to develop a cancer of the digestive system. That mainly meant lower odds of colon, stomach and esophageal cancers. (Fox News)