September 11-15, 2017


Sweetwater Brewing Completes Expansion

Nearly two years in the making, SweetWater Brewing Company is polishing off the finishing touches on its newly expanded brewhouse, a system that can now manage more than 250 barrel batches. This project completes the final phase of SweetWater’s recent three-part production overhaul. With the new system in operation, SweetWater’s brewing capacity has more than quadrupled, allowing the team to start checking off some long awaited boxes, including plans to expand its Southeast distribution to a handful of new markets and open sales to three new states for the first time since 2008.